SGS Bake 1
Recipe SourceHere's how Amber rated their bake:
What went well?
It was simple and my friends instructions were spot on. Not bad for a first-ever try!
What didn't?
Use at peak.
Baked: November 14th, 2023
Posted: November 15th, 2023
Ingredient
Weight
Bakers %
All Purpose Flour
500g
100%
Pink Himalayan Sea Salt
12g
2%
Starter
125g
25%
Water
368g
74%
Hydration
Bake gallery