A Simple Focaccia
Recipe SourceHere's how Aria rated their bake:
What went well?
recipe was easy to follow
What didn't?
the top crust was nice and soft, the bottom crust was extremly chewy and almost unable to chew. perhaps dough was too wet or not enough olive oil
Baked: July 29th, 2023
Posted: July 29th, 2023
FroDough Baggins
more details
Born July 12th, 2023
Ingredient
Weight
Bakers %
Starter
94g
19%
Unbleached All Purpose Flour
345g
70%
Unbleached White Bread Flour
148g
30%
Water
394g
80%
Salt
9g
2%
Olive Oil
10g
2%
Hydration
80%
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