Berk

OG sourdough

Recipe Source

Here's how Berk rated their bake:

Crumb

Crust

Taste

What didn't?

More open/even crumb

Baked: August 15th, 2023
Posted: August 15th, 2023

Steeve

Born February 2nd, 2021

72% Hydration level

Ingredient

Weight

Bakers %

Bread Flour

1130g

95%

Whole Wheat Flour

57g

5%

Water

754g

64%

Salt

23g

2%

Steeve

129g

11%

Hydration

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