No Knead Beginner Sourdough Bread

Recipe Source
Here's how Brendan rated their bake:

Crumb

Crust

Taste

What went well?

Everything! Loved scoring it with our new lame. The rise was great, too!

Baked: July 18th, 2020
Posted: August 1st, 2020

Ingredient
Weight
Bakers %
Starter
180g
19%
Unbleached All Purpose Flour
500g
53%
Whole Wheat Flour
175g
18%
Unbleached White Bread Flour
273g
29%
Water
660g
70%
Salt
18g
2%
Hydration
70%
More Details
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