doughgirl

January 17th, 2021

My Best Sourdough Recipe

Recipe Source
Here's how doughgirl rated their bake:

Crumb

Crust

Taste

What went well?

Oven spring was good!

What didn't?

Still need to work on my shaping/scoring

Ingredient
Weight
Bakers %
Malted Bread Flour
421g
90%
Whole Wheat Flour
47g
10%
Water
407g
87%
Salt
9g
2%
Starter
15g
3%
Hydration
87%
More Details
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