DRL

Half and half

Recipe Source

Here's how DRL rated their bake:

Crumb

Crust

Taste

This user left no review with their bake

Eli's

Born March 4th, 2024

Ingredient

Weight

Bakers %

White Bread Flour

500g

50%

Whole Wheat Flour

500g

50%

Water

650g

65%

Souredough Starter

200g

20%

Salt

20g

2%

Hydration

Bake gallery