Sourdough Discard Scones

Recipe Source
Here's how FourlornHope rated their bake:

Crumb

Crust

Taste

What went well?

Quick and easy recipe. Fiancee loves them

What didn't?

Lower baking time and probably not use convection settings

Baked: February 9th, 2024
Posted: February 9th, 2024

Ingredient
Weight
Bakers %
Starter
275g
146%
Unbleached All Purpose Flour
188g
100%
Salt
2g
1%
Butter
70g
37%
Heavy Whipping Cream
120g
64%
Sugar
36g
19%
Demerara Sugar
12g
6%
Baking Powder
15g
8%
Chopped Nuts
57g
30%
Hydration
More Details
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