2 Bakes

JeffLac

October 27th, 2023

NYT Sourdough, Modified

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JeffLac

June 27th, 2023

New York Times Sourdough

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Breadberry is alive! This starter was rehydrated from Fred's breadberry and afte... Read more

JeffLac's bake rating

Crumb

Crust

Taste

70% bread flour 30% whole wheat flour
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