Beginner Sourdough Loaf

Recipe Source
Here's how MatthewEGreen rated their bake:

Crumb

Crust

Taste

What went well?

it had a great rise

What didn't?

I would adjust the recipe for the altitude

Baked: October 13th, 2023
Posted: October 13th, 2023

Ingredient
Weight
Bakers %
Starter Flour
50g
10%
Water
295g
59%
Flour
450g
90%
Salt
9g
2%
Hydration
59%
More Details
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