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Beginner Sourdough Loaf
Recipe SourceHere's how MatthewEGreen rated their bake:
What went well?
it had a great rise
What didn't?
I would adjust the recipe for the altitude
Baked: October 13th, 2023
Posted: October 13th, 2023
My First Starter
more details
Born October 12th, 2023
50% Hydration level
Ingredient
Weight
Bakers %
Starter Flour
50g
10%
Water
295g
59%
Flour
450g
90%
Salt
9g
2%
Hydration
59%