Doughlene

Feeding Date
Max Height
Time to Ripeness
Average Temp
Feeding Date: 06 Nov 05:40
over 2 years ago
Max Height:
Time to Ripeness:
8 hours and 23 minutes
Average Temperature:
Feeding Date: 05 Nov 09:28
over 2 years ago
Max Height:
Time to Ripeness:
12 hours and 3 minutes
Average Temperature:
Feeding Date: 22 Oct 04:21
over 2 years ago
Max Height:
Time to Ripeness:
Average Temperature:
Feeding Date: 21 Oct 05:16
over 2 years ago
Max Height:
Time to Ripeness:
7 hours and 10 minutes
Average Temperature:
Feeding Date: 11 Oct 17:17
over 2 years ago
Max Height:
Time to Ripeness:
8 hours and 45 minutes
Average Temperature:

Temperature

Current Height

Max Height by Feeding

Last Fed:
2 years, 5 months, and 2 weeks ago
Last Seen:
2 years, 11 months, and 1 week ago

Doughlene has been used in:

1 bake

View Bakes

Total feedings: 23

Average Rise:

Average Time to Ripeness:

Current Status: Active

Doughlene

Birthed on March 23rd, 2021

100 g AP King Arthur Flour; 50 g Rye; 50 g Wheat King Arthur Flour (flour base). Feedings: 15 g 90F water + 15 g flour mix + 5 g starter.