Thom

50% Whole Wheat

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Doughtoro

Born July 1st, 2023

100% Hydration level

Ingredient

Weight

Bakers %

Red Bug Nouveau Whole Wheat Flour

250g

50%

Bread Flour

250g

50%

Water

400g

80%

Whole Wheat Levain

100g

20%

Salt

9g

2%

Hydration

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