Mixed Wheats
Recipe SourceHere's how Thom rated their bake:
What went well?
Easy to handle/shape. Tasted great!
Baked: July 20th, 2025
Posted: August 15th, 2025
Ingredient
Weight
Bakers %
Bread Flour
250g
50%
Whole Yecora Rojo Flour
125g
25%
Whole Durum Flour
125g
25%
Water
375g
75%
Whole Grain Levain
100g
20%
Salt
9g
2%
Hydration
Bake gallery
