Optimized einkorn loaf
Recipe SourceHere's how Thom rated their bake:
What went well?
Dough was so much easier to handle at this hydration. Flavor really mild.
Baked: December 16th, 2023
Posted: December 26th, 2023
Ingredient
Weight
Bakers %
Whole Einkorn Flour
250g
50%
Bread Flour
250g
50%
Whole Grain Levain
100g
20%
Water
350g
70%
Salt
10g
2%
Hydration
Bake gallery
