Whole Oat/Durum Loaf

Recipe Source
Here's how Thom rated their bake:

Crumb

Crust

Taste

What went well?

Definitely one of my favorite recipes.

Baked: August 24th, 2025
Posted: September 27th, 2025

Ingredient
Weight
Bakers %
Bread Flour
235g
47%
Whole Durum Flour
150g
30%
Whole Oat Flour
100g
20%
Vital Wheat Gluten Flour
15g
3%
Water
375g
75%
Whole Wheat Levain
100g
20%
Salt
9g
2%
Hydration
More Details
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