My Best Sourdough Recipe

Recipe Source
Here's how Tieg Zaharia rated their bake:

Crumb

Crust

Taste

This user left no review with their bake

Ingredient
Weight
Bakers %
Malted Bread Flour
743g
79%
Whole Wheat Flour
194g
21%
Water
845g
90%
Salt
19g
2%
Starter
30g
3%
Hydration
90%
More Details
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