OldFinn

Feeding Date
Max Height
Time to Ripeness
Average Temp
Feeding Date: 07 Oct 10:27
27 days ago
Max Height:
Time to Ripeness:
3 hours and 58 minutes
Average Temperature:
Feeding Date: 06 Oct 15:30
28 days ago
Max Height:
Time to Ripeness:
7 hours and 36 minutes
Average Temperature:
Feeding Date: 18 May 09:09
6 months ago
Max Height:
Time to Ripeness:
4 hours and 49 minutes
Average Temperature:
Feeding Date: 17 May 21:04
6 months ago
Max Height:
Time to Ripeness:
Average Temperature:
Feeding Date: 20 Jan 07:56
10 months ago
Max Height:
Time to Ripeness:
8 hours and 56 minutes
Average Temperature:

Temperature

Current Height

Max Height by Feeding

Last Fed:
3 weeks, 6 days, and 4 hours ago
Last Seen:
5 months, 2 weeks, and 2 days ago

OldFinn has been used in:

2 bakes

View Bakes

Total feedings: 27

Average Rise:
1.78x

Average Time to Ripeness:

Current Status: Active

OldFinn

Birthed on March 5th, 2021

50% hydration level

Finland culture from Sourdoughs International. Feed with King Arthur Bread Flour or Bob's Red Mill Artisan Bread Flour.