OldFinn

Feeding Date
Max Height
Time to Ripeness
Average Temp
Feeding Date: 07 Jul 11:35
19 days ago
Max Height:
Time to Ripeness:
4 hours and 39 minutes
Average Temperature:
Feeding Date: 06 Jul 12:21
20 days ago
Max Height:
Time to Ripeness:
16 hours and 24 minutes
Average Temperature:
Feeding Date: 06 May 12:52
3 months ago
Max Height:
Time to Ripeness:
3 hours and 54 minutes
Average Temperature:
Feeding Date: 05 May 19:26
3 months ago
Max Height:
Time to Ripeness:
6 hours and 50 minutes
Average Temperature:
Feeding Date: 22 Mar 18:25
4 months ago
Max Height:
Time to Ripeness:
11 hours and 59 minutes
Average Temperature:

Temperature

Current Height

Max Height by Feeding

Last Fed:
2 weeks, 5 days, and 9 hours ago
Last Seen:
1 month, 4 days, and 22 hours ago

OldFinn has been used in:

2 bakes

View Bakes

Total feedings: 29

Average Rise:
2.26x

Average Time to Ripeness:

Current Status: Active

OldFinn

Birthed on March 5th, 2021

50% hydration level

Finland culture from Sourdoughs International. Feed with King Arthur Bread Flour or Bob's Red Mill Artisan Bread Flour.