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doughgirl

1
Starters
11
Bakes

10 Bakes

doughgirl

March 22nd, 2021

Polenta Sourdough mega batard

What didn't go well?

Dough was too big for the oval basket I have, but I tried to make it fit anyways... Read more

doughgirl's bake rating

Crumb

Crust

Taste

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doughgirl

January 24th, 2021

Classic Country Sourdough

What went well?

I'm really happy with the crumb! I have been trying to get a more open crumb and... Read more

doughgirl's bake rating

Crumb

Crust

Taste

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doughgirl

January 20th, 2021

My Best Sourdough Recipe

What went well?

Oven spring was good! Read more

doughgirl's bake rating

Crumb

Crust

Taste

87% hydration
10% whole wheat flour 90% malted bread flour
9 bakers have made this
I want to bake this
More Details
doughgirl

January 14th, 2021

Hokkaido sourdough milk bread

What went well?

Puffed up nice at the very end! Read more

doughgirl's bake rating

Crumb

Crust

Taste

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doughgirl

January 4th, 2021

Polenta Sourdough

What went well?

This is my current favorite loaf. It's a very slack/wet dough, but usually sprin... Read more

doughgirl's bake rating

Crumb

Crust

Taste

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doughgirl

December 29th, 2020

Challah

What went well?

Almost nothing went well! The dough was very stiff when it came together, didn't... Read more

doughgirl's bake rating

Crumb

Crust

Taste

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doughgirl

December 28th, 2020

Maple Oat sourdough

What went well?

Flavor was really nice - subtle sweetness from the maple, nice sourness, and sli... Read more

doughgirl's bake rating

Crumb

Crust

Taste

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doughgirl

December 20th, 2020

A Simple Focaccia

What went well?

Liked how easy it was to prep this dough. Read more

doughgirl's bake rating

Crumb

Crust

Taste

80% hydration
30% unbleached white bread flour 70% unbleached all purpose flour
7 bakers have made this
I want to bake this
More Details
doughgirl

December 16th, 2020

My Best Sourdough Recipe

What went well?

Interior texture was very soft and pleasant. Aroma was fantastic. Read more

doughgirl's bake rating

Crumb

Crust

Taste

87% hydration
10% whole wheat flour 90% malted bread flour
9 bakers have made this
I want to bake this
More Details
doughgirl

December 16th, 2020

Turmeric Walnut Hazelnut sourdough loaf

What went well?

This is one of my favorite loaves. It's got a really nice, subtle turmeric flavo... Read more

doughgirl's bake rating

Crumb

Crust

Taste

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