Chantle
January 8th, 2023
FWSY Overnight Country Blonde
What went well?
Totally winged it on the proofing schedule, did a fridge proof that wasn't calle... Read more
AKA
June 28th, 2022
FB #3
What went well?
Great ovenspring, very surprising how long this one took to fully proof Read more
Hebe
January 23rd, 2022
No-Knead Sourdough Bread
What went well?
It’s a soft, crusty, tangy, ENORMOUS loaf! Tastes great, nice texture, good bubb... Read more
66% hydration
100%
unbleached white bread flour
Hebe
January 22nd, 2022
Sourdough Crumpets
What went well?
It was quick and easy and delicious. Genuinely they taste great. Read more
Loading...