baker_lyds
April 12th, 2021
40% Whole Grains Sourdough
What went well?
I used a higher ratio of whole grains than I normally do (40% in this vs 30% nor... Read more
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Tieg Zaharia
April 10th, 2021
My Best Sourdough Recipe
What went well?
The mixins, especially pumpin seeds and oats, were a good addition. Read more
87% hydration
10%
whole wheat flour
90%
malted bread flour
baker_lyds
April 7th, 2021
Sourdough Pizza
What went well?
Proofing was done pretty well which resulted in a great tang in the crust and a ... Read more
Brendan
April 6th, 2021
No Knead Beginner Sourdough Bread
What went well?
Everything! This is maybe the best crumb I've ever had, super fluffy. Read more
70% hydration
29%
unbleached white bread flour
18%
whole wheat flour
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