pandoughic

Feeding Date
Max Height
Time to Ripeness
Average Temp
Feeding Date: 19 Dec 13:58
3 months ago
Max Height:
Time to Ripeness:
Average Temperature:
Feeding Date: 07 Nov 14:12
5 months ago
Max Height:
Time to Ripeness:
9 hours and 18 minutes
Average Temperature:
Feeding Date: 04 Nov 14:59
5 months ago
Max Height:
Time to Ripeness:
10 hours and 44 minutes
Average Temperature:
Feeding Date: 03 Nov 13:20
5 months ago
Max Height:
Time to Ripeness:
8 hours and 29 minutes
Average Temperature:
Feeding Date: 01 Nov 02:04
5 months ago
Max Height:
Time to Ripeness:
9 hours and 22 minutes
Average Temperature:

Temperature

Current Height

Max Height by Feeding

Last Fed:
3 months, 1 week, and 2 days ago
Last Seen:
4 months, 2 weeks, and 6 days ago

pandoughic has been used in:

2 bakes

View Bakes

Total feedings: 124

Average Rise:
1.72x

Average Time to Ripeness:

Current Status: Active

pandoughic

Birthed on March 27th, 2020

50% hydration level

Recipe: 100g of rye flour and 100g of water. kept room temp of 18C for 5 days. Mixed daily for 5 days to release gas. The additional 100g of flour and water each added. Once doubled in size it's ready to use