crumbastian
March 12th, 2021
Rye
What went well?
Not bad for the first bake from this starter in >6 months. Read more
Mike W.
March 11th, 2021
Home standard boule
What went well?
I've been baking these at 67% hydration with no hiccups. Lotte has gotten a lot ... Read more
Olex
March 7th, 2021
Multigrain Sourdough Sandwich Bread
What went well?
Third time doing this recipe; used loads of whole wheat (only 400g white across ... Read more
Justin
March 5th, 2021
Bagel
What went well?
Better than 90% of bagels I’ve been able to buy in LA. Read more
Olex
February 13th, 2021
Smørrebrot Rye
What went well?
Great recipe from the perfect loaf! Read more
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