pandoughic
Feeding Date
Max Height
Time to Ripeness
Average Temp
Feeding Date:
20 Aug 14:00
almost 4 years ago
almost 4 years ago
Max Height:
Time to Ripeness:
Average Temperature:
Feeding Date:
18 Aug 14:32
almost 4 years ago
almost 4 years ago
Max Height:
Time to Ripeness:
Average Temperature:
Feeding Date:
18 Aug 00:40
almost 4 years ago
almost 4 years ago
Max Height:
Time to Ripeness:
Average Temperature:
Feeding Date:
04 Aug 14:34
almost 4 years ago
almost 4 years ago
Max Height:
Time to Ripeness:
6 hours and 6 minutes
Average Temperature:
Feeding Date:
03 Aug 14:01
almost 4 years ago
almost 4 years ago
Max Height:
Time to Ripeness:
8 hours and 26 minutes
Average Temperature:
Temperature
Current Height
Max Height by Feeding
Last Fed:
1 year, 5 months, and 2 weeks agoLast Seen:
1 year, 6 months, and 4 weeks agoTotal feedings: 124
Average Rise:
1.72x
Average Time to Ripeness:
Current Status: Active
pandoughic
Birthed on March 27th, 2020
50% hydration level
Recipe: 100g of rye flour and 100g of water. kept room temp of 18C for 5 days. Mixed daily for 5 days to release gas. The additional 100g of flour and water each added. Once doubled in size it's ready to use