pandoughic

Feeding Date
Max Height
Time to Ripeness
Average Temp
Feeding Date: 20 Jul 14:28
almost 3 years ago
Max Height:
Time to Ripeness:
7 hours and 53 minutes
Average Temperature:
Feeding Date: 14 Jul 14:06
almost 3 years ago
Max Height:
Time to Ripeness:
1 day, 10 hours, and 55 minutes
Average Temperature:
Feeding Date: 13 Jul 14:44
almost 3 years ago
Max Height:
Time to Ripeness:
Average Temperature:
Feeding Date: 12 Jul 13:59
almost 3 years ago
Max Height:
Time to Ripeness:
Average Temperature:
Feeding Date: 11 Jul 14:40
almost 3 years ago
Max Height:
Time to Ripeness:
Average Temperature:

Temperature

Current Height

Max Height by Feeding

Last Fed:
4 months, 3 weeks, and 1 day ago
Last Seen:
6 months, 4 days, and 7 hours ago

pandoughic has been used in:

2 bakes

View Bakes

Total feedings: 124

Average Rise:
1.72x

Average Time to Ripeness:

Current Status: Active

pandoughic

Birthed on March 27th, 2020

50% hydration level

Recipe: 100g of rye flour and 100g of water. kept room temp of 18C for 5 days. Mixed daily for 5 days to release gas. The additional 100g of flour and water each added. Once doubled in size it's ready to use