pandoughic

Feeding Date

Max Height

Time to Ripeness

Average Temp

Feeding #34

Feeding Date: 10 Jul 12:33
about 4 years ago

Max Height:

Time to Ripeness:

Average Temperature:

Feeding #33

Feeding Date: 09 Jul 13:46
about 4 years ago

Max Height:

Time to Ripeness:

Average Temperature:

Feeding #32

Feeding Date: 06 Jul 14:27
about 4 years ago

Max Height:

Time to Ripeness:

5 hours and 30 minutes

Average Temperature:

Feeding #31

Feeding Date: 05 Jul 14:54
about 4 years ago

Max Height:

Time to Ripeness:

5 hours and 35 minutes

Average Temperature:

Feeding #30

Feeding Date: 04 Jul 14:48
about 4 years ago

Max Height:

Time to Ripeness:

5 hours and 48 minutes

Average Temperature:

Temperature

Current Height

Max Height by Feeding

Last Fed:

1 year, 7 months, and 1 week ago

Last Seen:

1 year, 8 months, and 3 weeks ago

pandoughic has been used in:

2 bakes

View Bakes

Total feedings: 124

Average Rise:

1.72x

Average Time to Ripeness:

Current Status: Active

pandoughic

Birthed on March 27th, 2020

50% hydration level

Recipe: 100g of rye flour and 100g of water. kept room temp of 18C for 5 days. Mixed daily for 5 days to release gas. The additional 100g of flour and water each added. Once doubled in size it's ready to use